VERY MEDITERRANEAN DISH BASED ON SCORPION FISH (WHITE SALTWATER ROCK FISH) ALONG WITH PICKLED CARROTS AND ONIONS AND A FEW POINTS OF PICKLED AIOLI.
VERY REFRESHING DISH WITH A TOUCH OF ACIDITY
SUPREMAS DE CABRACHO ESCABECHADAS
MINIMUM OF 2 PEOPLE
ARROZ SECO DE LANGOSTA Y SEPIA
TEXTURAS CÍTRICAS
PASIÓN POR EL CHOCOLATE