MENUS ARE SERVED TO THE FULL TABLE. NO 2 DIFFERENT MENUS WILL BE SERVED AT THE SAME TABLE.

THE PRICE OF THE MENU IS PER PERSON. DRINKS ARE NOT INCLUDED.

STARTERS

OUR RUSSIAN SALAD WITH TUNA, FOAM OF FLAME-COOKED RED PEPPER AND BLACK OLIVE DUST

HOMEMADE WITH PASSION AND EXPERIENCE TO OBTAIN A VERY DIFFERENT RUSSIAN SALAD. MADE WITH A POTATO BASE, CARROTS, PEPPERS AND TUNA, THEN TOPPED OFF WITH OUR HOMEMADE MAYONNAISE AND OLIVES.

ENSALADILLA RUSA CON ATUN

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Eggs
  • Ico-ale-pescado--1 Fish
  • Ico-ale-soja--1 Soy
  • Ico-ale-sulfitos--1 Sulfur dioxide and sulfites

9,50€

TUNA, WAKAME AND CUCUMBER SUNOMONO ON TRADITIONAL CORN COKE

OUR NATIVE “DACSA COCA” WITH A TOUCH OF ORANGE, WHICH SERVES AS THE BASE FOR A TYPICAL JAPANESE MARINATED TUNA SALAD. AND WE COMPLEMENT IT WITH WAKAME SEAWEED, DRIED TOMATO, CUCUMBER, NATURAL CUCUMBER AND DECORATED WITH GRATED HARD-BOILED EGG.

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-pescado--1 Fish
  • Ico-ale-soja--1 Soy
  • Ico-ale-frutos--1 Nuts
  • Ico-ale-crustaceos--1 Crustaceans
  • Ico-ale-sesamo--1 Sesame seeds
  • Ico-ale-moluscos--1 Molluscs
  • Ico-ale-sulfitos--1 Sulfur dioxide and sulfites
  • Ico-ale-mostaza--1 Mustard
  • Ico-ale-Cacahuetes--1 Peanuts
  • Ico-ale-nueces-1 Nueces

4,90€ (PORTION)

BUTIFARRA, SAUSAGE, JOWL AND BROAD BEANS GYOZAS

WE FRY THE TYPICAL JAPANESE DUMPLINGS AND FILL THEM WITH SAUSAGE. AND WE FINISH THEM WITH A VEIL OF IBERIAN DEWLAP AND SOME SAUTÉED BROAD BEANS.

GYOZAS DE BUTIFARRA, LONGANIZA, PAPADA Y HABITAS

8,90€ (PORTION)

TAKOYAKI WITH COD, SHEEP CHEESE AND KATSUOBUSHI (UD)

WE VERSION THE STREET OCTOPUS TAKOYAKIS OF TOKYO BY SUBSTITUTING COD AND SHEEP'S CHEESE, FINISHING WITH KATSOBOUSHI AND OKONOMIYAKI SAUCE.

TAKOYAKI DE BACALAO, QUESO DE OVEJA Y KATSUOBUSHI

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Eggs
  • Ico-ale-pescado--1 Fish
  • Ico-ale-lacteos--1 Dairy
  • Ico-ale-soja--1 Soy
  • Ico-ale-crustaceos--1 Crustaceans
  • Ico-ale-moluscos--1 Molluscs
  • Ico-ale-sulfitos--1 Sulfur dioxide and sulfites
  • Ico-ale-mostaza--1 Mustard

2,95€ (UNIDAD)

RICE AND SHRIMP NIGIRI (UD)

WE VERSION THE NIGIRI WITH OUR MOST POPULAR RICE FINISHED WITH SHRIMP TAIL, EVOO AND CHIVES.

NIGIRI DE ARROZ DEL "SENYORET"

  • Ico-ale-pescado--1 Fish
  • Ico-ale-crustaceos--1 Crustaceans
  • Ico-ale-moluscos--1 Molluscs
  • Ico-ale-sulfitos--1 Sulfur dioxide and sulfites

3,90€ (UNIDAD)

BLACK RICE AND SQUID NIGIRI (UD)

THE NATIVE COMBINATION OF TYPICAL BLACK RICE AND SQUID NOODLES AND TOUCHES OF KIMCHIE TURNING IT INTO A NIGUIRI WITH CONTRASTING COLORS WITH AN EXCEPTIONAL FLAVOR.

NIGIRI DE ARROZ NEGRO Y CALAMAR

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-pescado--1 Fish
  • Ico-ale-lacteos--1 Dairy
  • Ico-ale-soja--1 Soy
  • Ico-ale-frutos--1 Nuts
  • Ico-ale-crustaceos--1 Crustaceans
  • Ico-ale-sesamo--1 Sesame seeds
  • Ico-ale-moluscos--1 Molluscs
  • Ico-ale-sulfitos--1 Sulfur dioxide and sulfites
  • Ico-ale-mostaza--1 Mustard
  • Ico-ale-Cacahuetes--1 Peanuts
  • Ico-ale-nueces-1 Nueces
  • Ico-picante-1 Picante

3,90€ (UNIDAD)

FLOWERING ARTICHOKE, SEASONAL MUSHROOMS AND IBERIAN DEWILL

  • Ico-ale-lacteos--1 Dairy
  • Ico-ale-sulfitos--1 Sulfur dioxide and sulfites

BAO FUSION OF "FIGATELL" ARTISAN "CA FUSTER".

BAO FUSIÓ DE FIGATELL ARTESÀ “CA FUSTER”.

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Eggs
  • Ico-ale-lacteos--1 Dairy
  • Ico-ale-soja--1 Soy
  • Ico-ale-frutos--1 Nuts
  • Ico-ale-mostaza--1 Mustard
  • Ico-ale-Cacahuetes--1 Peanuts

5,90€ (UNIDAD)

POSTRES A ESCOGER

ORANGE PIE. OUR TRADITIONAL ORANGE CAKE.

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Eggs
  • Ico-ale-lacteos--1 Dairy
  • Ico-ale-frutos--1 Nuts
  • Ico-ale-Cacahuetes--1 Peanuts

8,90€

PASSION FOR CHOCOLATE

PASIÓN POR EL CHOCOLATE

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Eggs
  • Ico-ale-lacteos--1 Dairy
  • Ico-ale-soja--1 Soy
  • Ico-ale-frutos--1 Nuts
  • Ico-ale-Cacahuetes--1 Peanuts
  • Ico-ale-nueces-1 Nueces

8,90€

DORAYAKI DE TURRONES DE ALICANTE Y XIXONA

WE IMPROVE THIS JAPANESE DESSERT WITH OUR NOUGATS. ALICANTE NOUGAT MOUSSE AND XIXONA NOUGAT ICE CREAM ROUNDED WITH A CRONUT DOUGH (FRIED CROISSANT DOUGH LIKE A DONUT)

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Eggs
  • Ico-ale-lacteos--1 Dairy
  • Ico-ale-soja--1 Soy
  • Ico-ale-frutos--1 Nuts
  • Ico-ale-sesamo--1 Sesame seeds
  • Ico-ale-Cacahuetes--1 Peanuts
  • Ico-ale-nueces-1 Nueces

7,90€ (UNIDAD)

OUR PUMPKIN MOCHI

PUMPKIN AND MISTELA. 2 VERY OUR INGREDIENTS TO PRESENT A DESSERT ON PAR WITH THE BEST MOCHIS.

"MOXISSET" DE CALABAZA DE NUESTRO HUERTO

  • Ico-ale-gluten--1 Gluten
  • Ico-ale-huevos--1 Eggs
  • Ico-ale-lacteos--1 Dairy

4,90€ (UNIDAD)

THE MENU DOES NOT INCLUDE BREAD OR DRINK